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SKILLS: Baking


Wondering how to make a biscuit or a crust from scratch? Looking to understand the basics of cookie making (beyond the back of a wrapper)?  Try all three in this all-purpose class! A patient coach with years of experience will guide you through the process of baking a counter full of tasty treats, savory and sweet.

Great class for your budding culinarian, kids 10 and up welcome with an adult.

Your Chef for the day: Karen Nelson

Earlier Event: July 17
Adventures in Nourished Eating
Later Event: July 20
Private Event