Back to All Events

Ah Mexico

Ah Mexico

Tamales, enchiladas, posole, and more! This interactive class will take you on a tour of the Mexican cuisine of Chef Traci's childhood. We'll learn about chiles, sauces, and even a little history while we prepare a three course meal with beverage pairings. 

Earlier Event: May 1
Adventures in Nourished Eating
Later Event: May 5
The Spring Garden