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SKILLS–Herbs and Spices

SKILLS–Herbs and Spices

65.00

 

From cardamom to star anise, marjoram to chives, learn to enhance the flavor of your food by using herbs and spices. We'll demystify your spice cabinet, teach you to make some basic spice blends, and how to brighten your meals with herbs.

Earlier Event: April 17
Adventures in Nourished Eating
Later Event: April 20
Exploring the Pacific Rim