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At The Table: Holiday Candy & Confections

Hand made sweet treats from your kitchen are crowd pleasing one-of-a-kind gifts. Learn how to make delicious candies including a foolproof toffee, fudge and truffles. And because Santa needs a little something extra special, we will teach you how to make a 70-year-old recipe - The Gum Drop Cake.

Class includes: recipes, tips, and a decorative plate piled high with cookies. Light nibbles and libations also included.

  • Peanut Butter Fudge
  • White Chocolate Fudge
  • Almond Toffee
  • Gum Drop Cakes
  •  Handmade Truffles
Earlier Event: December 16
Edible Gourmet Gifts: Cookie Edition